Hope's Gingerbread Caramels – Sweet, Spiced, and Perfectly Soft

$8.99

Hope's Gingerbread Caramels – Sweet, Spiced, and Perfectly Soft

$8.99
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Product description

Step into a holiday wonderland with Hope's Gingerbread Caramels! These soft, small-batch caramels are crafted with the warm, cozy flavors of gingerbread spices and molasses, delivering a nostalgic taste of the holidays in every bite. Perfectly rich and buttery, they’re a sweet treat that’s as comforting as it is delicious.

Each 4-ounce bag is packed with handcrafted caramels wrapped in biodegradable natural cellophane, making them a treat that’s as kind to the environment as it is to your taste buds. Whether you’re sharing, gifting, or treating yourself, these caramels are a must-have for the season.

Why You’ll Love Them:

  • Made with gingerbread spices and molasses for a warm, spiced flavor
  • Soft, melt-in-your-mouth texture crafted in small batches
  • Gluten-free and made with all-natural ingredients—no preservatives!
  • Wrapped in biodegradable cellophane for an eco-friendly touch

Perfect Pairings:

  • Enjoy with a hot cup of spiced tea or coffee for a cozy afternoon treat
  • Use as a topping for vanilla ice cream or pumpkin pie
  • Pop one into your mouth while wrapping gifts or watching holiday movies
Allergen Info:

Contains Milk and Coconut. Processed on equipment that also handles pecans, coconut, and soy.

About Hope's Caramels

Hope's Caramels began out of a decade of life changes and a sweet tooth. In March 2003, I became a stay-at-home mom; however, I wanted to continue contributing financially to our household. It started with my Graphic Design degree, then morphed into specialty cakes, cookies, and cupcakes. Then came my A-HA moment. My salted caramel cupcake was a huge seller. It was so loved that one of my husband's co-workers wanted only the caramel in the middle of the cupcake. So, I cooked the caramel longer, cut them, wrapped them in wax paper, and that was my first sale. That was in 2014.

In 2019, my husband, Brady, left his job at the hospital. He walked away from his salary, medical benefits, and security to work with me full-time. Then, two weeks before the world (literally) shut down, we signed a lease and moved into a commercial kitchen space in West Chester, PA. We had no idea what we would face in the coming months, but we knew for the business to grow we had to move out of our home kitchen. We prayed and trusted without knowing what to expect. 

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K
Kelly M.
Yum

Delightful bites.

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