Wake Up to the Ultimate Cinnamon Roll: Slathered in Salty Honey Caramel Coffee Frosting

Vanilla cake donut. Cinnamon sugar. The part of the bakery case you always go back to. Cinnasweet Cake Donut is a medium roast that tastes like the best version of a cinnamon sugar cake donut — warm vanilla up front, that familiar cinnamon sugar finish that lingers just long enough to make you want another sip. It's the kind of flavor combination that doesn't need explaining. You already know if it's for you. Built on a Brazilian Arabica medium roast with natural and artificial flavoring applied after roasting. No sugar, no sweeteners, no actual donut required. Part of the Momma's Donut Shop collection — available for a limited run, hot or iced, regular or decaf. Vanilla cake donut and cinnamon sugar flavor from natural and artificial post-roast flavoring 100% Arabica medium roast on a Brazilian bean base — smooth, easy on the stomach Air-roasted to order with 100% solar power Limited release — available while supplies last Available in regular and decaf (Mountain Water Process) Available in whole bean, ground, and K-Cups K-Cups compatible with Keurig 1.0 and 2.0 — 12-count box Zero sugar, zero sweeteners, no added carbohydrates — naturally keto-friendly No gluten-containing ingredients The Beans Cinnasweet Cake Donut is built on a Brazilian Arabica medium roast — naturally lower in acidity, smooth body, the kind of base that carries warm, sweet flavoring without competing with it. Vanilla cake donut and cinnamon sugar need a clean, balanced foundation to land correctly — a medium roast Brazilian bean is exactly that. The vanilla and cinnamon sugar character comes from natural and artificial flavoring applied after roasting — not a roast characteristic, not something you have to imagine. Air-roasted to order with 100% solar power. Even heat, no scorching, which keeps the cup clean and the flavoring reading as intended from the first sip to the finish. Nutritional Info Black coffee is essentially zero-calorie — what you add is your call. The flavoring in this coffee contains no sugar and no sweeteners. No added carbohydrates, naturally keto-friendly. No gluten-containing ingredients. How to Brew Auto Drip: 2 tablespoons per 8 oz of water. Medium grind. The vanilla and cinnamon sugar notes come through clearly at standard brew strength. Pour Over: Same ratio as drip. Steady, even pour. Clean extraction keeps the vanilla up front and the cinnamon sugar finish distinct. French Press: 1 tablespoon per 4 oz of water, coarse grind. Steep 4 minutes, press slow. Full immersion brings the warmth of the cinnamon sugar forward — worth trying on a slow morning. Iced: Brew double strength over ice, or cold brew overnight. The vanilla cake donut flavor holds up well cold. A splash of cream makes it taste like the actual thing. K-Cups: Compatible with Keurig 1.0 and 2.0 machines. 12-count box. Same coffee, no measuring required. Storage: Resealable bag — keep it sealed, store in a cool dry place away from direct light. Airtight container after opening. Best within 4 weeks of opening. FAQ Does it taste sweet without adding sugar? Yes — the natural and artificial flavoring gives it a vanilla cake donut and cinnamon sugar character that reads as sweet without any added sugar or sweetener. The cinnamon sugar finish is the part that makes you pause mid-sip. Brew strength and what you add will shift how pronounced that is, but black out of the pot is genuinely good. Is this coffee easy on the stomach? It tends to be, and there are a few reasons for that. We air-roast all of our coffee — unlike drum roasting, air roasting circulates heat evenly around the bean rather than scorching it against a hot surface, which generally produces a smoother, gentler cup. We also use a Brazilian bean base, and Brazilian beans are naturally lower in acidity thanks to the growing altitude and processing methods used there. Add a medium roast to the mix — longer roast time means less of the compounds that can irritate a sensitive stomach — and you've got a cup that tends to sit a lot easier than most. No guarantees, because everyone's different, but if coffee and your stomach have had a complicated relationship, this is a reasonable place to start. Is this actually a limited release? Yes. Cinnasweet Cake Donut is part of the Momma's Donut Shop collection — a seasonal run, not a permanent catalog item. When it's gone, it's gone. No dramatic countdown, just an honest heads-up. Do you offer a decaf version? Yes — Cinnasweet Cake Donut is available in decaf. Same flavor, same air-roasted process, without the caffeine. Our decaf uses the Mountain Water Process, which skips the harsh chemical solvents. Wind-down approved. What's the difference between the bag and the K-Cups? Same coffee, different format. The bag gives you flexibility on grind and brew method. The K-Cups are 12-count boxes compatible with Keurig 1.0 and 2.0 machines — grab-and-go with no measuring required. Is Cinnasweet Cake Donut keto-friendly? Yes — black coffee has zero sugar, zero sweeteners, and no added carbohydrates. The flavoring adds no sugar either. Naturally keto-friendly as a factual spec, not a lifestyle claim. What other coffees pair well with this one? If you're into flavored coffees that lean warm and sweet, the rest of the Momma's Donut Shop collection is worth a look. Our snack line is a natural companion if you want something to go alongside your cup.

Caramel. Bourbon warmth. Toasted pecan. The donut shop's most interesting regular. Bourbon Caramel Donut is the flavor combination that sounds like a bad idea and turns out to be exactly the right one. Buttery caramel up front, a smooth bourbon warmth through the middle, toasted pecan finishing it out — the kind of cup that makes a regular Tuesday feel like it has some personality. No actual bourbon, no actual pecans — just the character of both, from natural and artificial flavoring applied after roasting to a Brazilian Arabica medium roast. Part of the Momma's Donut Shop collection. Limited run, zero sugar, available in regular and decaf. When it's gone, it's gone — no countdown, just an honest heads-up. Caramel, bourbon-inspired, and toasted pecan flavor from natural and artificial post-roast flavoring 100% Arabica medium roast on a Brazilian bean base — smooth, easy on the stomach No alcohol — bourbon warmth comes entirely from flavoring Air-roasted to order with 100% solar power Limited release — available while supplies last Available in regular and decaf (Mountain Water Process) Available in whole bean, ground, and K-Cups K-Cups compatible with Keurig 1.0 and 2.0 — 12-count box Zero sugar, zero sweeteners, no added carbohydrates — naturally keto-friendly No gluten-containing ingredients The Beans Bourbon Caramel Donut is built on a Brazilian Arabica medium roast — naturally lower in acidity, smooth body, the kind of base that gives a layered flavor profile room to develop without any single note overpowering the others. Caramel, bourbon warmth, and toasted pecan are each distinct enough to need that balance — a clean medium roast Brazilian bean provides it. All three flavor notes come from natural and artificial flavoring applied after roasting. No alcohol, no actual nut ingredients — just the character of both, intentionally placed. Air-roasted to order with 100% solar power. Even heat, no scorching, which keeps the cup clean and the three-note sequence landing in the right order. Nutritional Info Black coffee is essentially zero-calorie — what you add is your call. The flavoring in this coffee contains no sugar, no sweeteners, and no alcohol. No added carbohydrates, naturally keto-friendly. No gluten-containing ingredients. How to Brew Auto Drip: 2 tablespoons per 8 oz of water. Medium grind. The caramel and bourbon warmth come through clearly at standard brew strength — brew it a touch stronger if you want the pecan finish to come forward. French Press: 1 tablespoon per 4 oz of water, coarse grind. Steep 4 minutes, press slow. Full immersion suits this flavor profile well — the caramel depth and toasted pecan finish come through particularly well. Cold Brew: 1 cup coarsely ground coffee to 4 cups cold water. Steep 12–24 hours in the fridge, then strain. The bourbon warmth and caramel hold up well cold. A splash of cream brings the buttery character forward. K-Cups: Compatible with Keurig 1.0 and 2.0 machines. 12-count box. Same coffee, no measuring required. Storage: Resealable bag — keep it sealed, store in a cool dry place away from direct light. Airtight container after opening. Best within 4 weeks of opening. FAQ Does it taste sweet without adding sugar?Yes — the natural and artificial flavoring gives it a caramel and bourbon character that reads as sweet without any added sugar or sweetener. The toasted pecan finish adds a little depth that keeps it from going one-note. Brew strength and what you add will shift how pronounced that is, but black out of the pot is genuinely good. Is this coffee easy on the stomach?It tends to be, and there are a few reasons for that. We air-roast all of our coffee — unlike drum roasting, air roasting circulates heat evenly around the bean rather than scorching it against a hot surface, which generally produces a smoother, gentler cup. We also use a Brazilian bean base, and Brazilian beans are naturally lower in acidity thanks to the growing altitude and processing methods used there. Add a medium roast to the mix — longer roast time means less of the compounds that can irritate a sensitive stomach — and you've got a cup that tends to sit a lot easier than most. No guarantees, because everyone's different, but if coffee and your stomach have had a complicated relationship, this is a reasonable place to start. Does this coffee contain alcohol?No — the bourbon warmth comes entirely from natural and artificial flavoring. There is no alcohol in this coffee. Does this coffee contain pecans?No actual pecans — the toasted pecan character comes from flavoring, not from nut ingredients. If you have a nut allergy, check with your doctor before consuming any flavored coffee product. Is this actually a limited release?Yes. Caramel Bourbon Donut is part of the Momma's Donut Shop collection — a seasonal run, not a permanent catalog item. When it's gone, it's gone. No dramatic countdown, just an honest heads-up. Do you offer a decaf version?Yes — Bourbon Caramel Donut is available in decaf. Same flavor, same air-roasted process, without the caffeine. Our decaf uses the Mountain Water Process, which skips the harsh chemical solvents. All the flavor, none of the 2am regrets. What's the difference between the bag and the K-Cups?Same coffee, different format. The bag gives you flexibility on grind and brew method. The K-Cups are 12-count boxes compatible with Keurig 1.0 and 2.0 machines — grab-and-go with no measuring required. Is Bourbon Caramel Donut keto-friendly?Yes — black coffee has zero sugar, zero sweeteners, and no added carbohydrates. The flavoring adds no sugar either. Naturally keto-friendly as a factual spec, not a lifestyle claim.

Blueberry up front. Cinnamon through the middle. Buttery finish. No oven required. Cinnamon Blueberry Crumble is exactly what it says — a medium roast that tastes like someone made a blueberry crumble in your kitchen this morning. Bright blueberry hits first. Warm cinnamon comes in behind it. The buttery, bakery-style finish is the part that makes you pause mid-sip and consider your life choices in a good way. It's one of our top sellers for a reason: it delivers on the name every single time. Built on a Brazilian Arabica medium roast with natural and artificial flavoring applied after roasting. No sugar, no actual fruit, no crumble pieces — just a cup that smells and tastes like you baked something impressive without touching a pan. Available in regular and decaf, whole bean, ground, and K-Cups. Blueberry, cinnamon, and buttery crumble flavor from natural and artificial post-roast flavoring 100% Arabica medium roast on a Brazilian bean base — smooth, easy on the stomach Air-roasted to order with 100% solar power Available in regular and decaf (Mountain Water Process) Available in whole bean, ground, and K-Cups K-Cups compatible with Keurig 1.0 and 2.0 — 12-count box Zero sugar, zero sweeteners, no added carbohydrates — naturally keto-friendly No gluten-containing ingredients The Beans Cinnamon Blueberry Crumble is built on a Brazilian Arabica medium roast — naturally lower in acidity, smooth body, the kind of base that carries layered flavoring without competing with it. Three distinct flavor notes need room to land in sequence; a clean, balanced medium roast gives them that without muddying the order. The blueberry, cinnamon, and buttery crumble character comes from natural and artificial flavoring applied after roasting — not a roast characteristic, not a tasting note that requires imagination to find. Air-roasted to order with 100% solar power. Even heat, no scorching, which keeps the cup clean and the three-note progression reading as intended. Nutritional Info Black coffee is essentially zero-calorie — what you add is your call. The flavoring in this coffee contains no sugar and no sweeteners. No actual fruit, no crumble ingredients, no added carbohydrates — naturally keto-friendly. No gluten-containing ingredients. How to Brew Auto Drip: 1 to 2 tablespoons per 6 oz of water. Medium grind. All three flavor notes come through clearly at standard brew strength — the blueberry leads, the cinnamon follows. Pour Over: Same ratio as drip. Steady, even pour. Clean extraction keeps the flavor progression distinct rather than blended together. French Press: 1 tablespoon per 4 oz of water, coarse grind. Steep 4 minutes, press slow. Full immersion brings the buttery finish forward — worth trying if that's the part you want more of. Cold Brew: 1 cup coarsely ground coffee to 4 cups cold water. Steep 12–24 hours in the fridge, then strain. The blueberry comes through particularly well cold. A splash of cream makes it taste like actual crumble. K-Cups: Compatible with Keurig 1.0 and 2.0 machines. 12-count box. Same coffee, no measuring required. Storage: Resealable bag — keep it sealed, store in a cool dry place away from direct light. Airtight container after opening. Best within 4 weeks of opening. FAQ Does it actually taste like blueberry crumble? Yes. Bright blueberry up front, warm cinnamon through the middle, buttery bakery-style finish at the end. The progression is deliberate — it's not just a vague fruity sweetness. Brew strength and what you add will shift how pronounced each note is, but the sequence holds up black out of the pot. Does it taste sweet without adding sugar? Yes — the natural and artificial flavoring gives it a blueberry and cinnamon character that reads as sweet without any added sugar or sweetener. It smells like dessert; the coffee itself isn't sugary. What you add controls the sweetness from there. Is this coffee easy on the stomach? It tends to be, and there are a few reasons for that. We air-roast all of our coffee — unlike drum roasting, air roasting circulates heat evenly around the bean rather than scorching it against a hot surface, which generally produces a smoother, gentler cup. We also use a Brazilian bean base, and Brazilian beans are naturally lower in acidity thanks to the growing altitude and processing methods used there. Add a medium roast to the mix — longer roast time means less of the compounds that can irritate a sensitive stomach — and you've got a cup that tends to sit a lot easier than most. No guarantees, because everyone's different, but if coffee and your stomach have had a complicated relationship, this is a reasonable place to start. Does this coffee contain real blueberries or gluten? No — the blueberry, cinnamon, and crumble character all come from natural and artificial flavoring. No actual fruit, no crumble ingredients, no added sugar. No gluten-containing ingredients. Do you offer a decaf version? Yes — Cinnamon Blueberry Crumble is available in decaf. Same flavor, same air-roasted process, without the caffeine. Our decaf uses the Mountain Water Process, which skips the harsh chemical solvents. Dessert coffee, any time of day. What's the difference between the bag and the K-Cups? Same coffee, different format. The bag gives you flexibility on grind and brew method. The K-Cups are 12-count boxes compatible with Keurig 1.0 and 2.0 machines — grab-and-go with no measuring required. What other coffees pair well with this one? If you're into flavored coffees that lean fruity and warm, our other dessert-inspired roasts are worth a look. Our snack line is a natural companion if you want something to go alongside your cup.