Maple Bacon Old Fashioned Mocktail 🥃🍁

This Maple Bacon Old Fashioned Mocktail blends smoky bacon, rich maple syrup, and Java Momma cold brew for a bold, cozy, non-alcoholic drink you’ll crave all fall long.

Square photo of a Maple Bacon Old Fashioned Mocktail with a large ice cube, orange peel, and bacon garnish, surrounded by maple syrup and coffee beans.

Sweet, smoky, and perfectly balanced — this Maple Bacon Old Fashioned Mocktail delivers all the cozy fall vibes without the alcohol. The secret? A homemade maple bacon syrup paired with Java Momma Cold Brewed Indian Monsoon Malabar or Autumn Toffee Crunch for that deep, smooth coffee base. Each sip is rich, warm, and just a little indulgent.

A Maple Bacon Old Fashioned Mocktail served in a textured glass, garnished with a strip of candied bacon and an orange peel twist. The drink sits on a granite counter surrounded by fall leaves, with a jar of coffee beans and a brick wall backdrop. Text overlay reads “Maple Bacon Old Fashioned Mocktail – Sweet, Smoky, and Perfectly Sip-Worthy! JavaMomma.com.”

Why You’ll Love It

  • That perfect blend of salty, sweet, and smoky flavor.
  • Made with real maple syrup and crisp bacon — yes, bacon!
  • Uses Java Momma cold brew for a robust, non-alcoholic twist.
  • Elegant, easy to make, and totally sip-worthy for fall gatherings.

Recipe Overview

Yield: 2 servings
Prep Time: 10 minutes
Cook Time: 5 minutes
Category: Drinks, Mocktail, Seasonal
Cuisine: American

Ingredients

For the Maple Bacon Syrup

  • 4 slices thick-cut bacon, halved and cooked
  • ½ cup maple syrup
  • ¼ cup water

For the Mocktail (serves 2)

Method

  1. In a skillet over medium heat, combine maple syrup and water. Bring to a simmer, then reduce to low and add the cooked bacon. Simmer for 2–3 minutes.
  2. Remove from heat and allow syrup to cool. Once cooled, remove bacon and set aside for garnish. Strain syrup into a mason jar and set aside.
  3. Fill two short glasses with large ice cubes. Add equal amounts of cold brew, Maple Bacon Simple Syrup, and orange bitters to each glass. Stir gently.
  4. Garnish with a slice of candied bacon from the syrup and a twist of orange peel. Sip and enjoy!

Tips & Variations

  • Try a dash of smoked salt or a drop of liquid smoke for extra depth.
  • Chill your glasses for a smoother sipping experience.
  • For a boozy version, add a splash of bourbon or whiskey (if desired).

☕ Shop Java Momma Coffees

This Maple Bacon Old Fashioned Mocktail is the perfect balance of coffee, sweetness, and smoky maple bacon flavor — no bar cart required. It’s fall comfort in a glass.

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