Chocolate Filled Banana Streusel Muffins: The Perfect Java Momma Pairing!

Name: Chocolate Filled Banana Streusel Muffins
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 18-20
Cuisine: American
Ingredients: For the Coffee Butter:; 1/4 cup heavy cream; 3 tbsp Bananas Foster Coffee; 1 stick unsalted butter; For the Muffins:; 1/2 cup sugar; 1/2 cup brown sugar; 1/2 cup vegetable oil; 1/4 cup brewed Bananas Foster Coffee; 2 eggs; 2 bananas, mashed; 2 cups flour; 1 tsp baking soda; 1/2 tsp baking powder; 1/2 tsp cinnamon; 1/2 tsp nutmeg; 3/4 cup hazelnut spread; For the Coffee Streusel:; 1/4 cup flour; 1/2 cup oats; 3/4 cup brown sugar; 1 tsp finely ground (espresso) Bananas Foster Coffee (optional); 1/2 tsp cinnamon or nutmeg; 6 tbsp cold butter, cubed

Sally Valenti on 02/19/2025

Chocolate Filled Banana Streusel Muffins: The Perfect Java Momma Pairing!

If you’re a fan of the rich, cozy flavors of coffee and bananas, you’re going to love these Chocolate Filled Banana Streusel Muffins. They’re buttery, moist, and feature a delicious swirl of hazelnut spread for an indulgent treat that pairs beautifully with a fresh cup of Java Momma’s Bananas Foster Coffee.

A close-up of a chocolate-filled banana streusel muffin with a golden crumbly topping, drizzled with melted chocolate, sitting on a white plate. In the background, a rustic wooden bowl holds more muffins, and a ceramic Java Momma coffee mug is placed nearby, surrounded by scattered oats and a ripe banana.

Why You’ll Love These Muffins

They’re soft, moist, and packed with flavor from ripe bananas and warm spices.
The crunchy coffee streusel topping adds a delightful contrast to the tender muffin base.
A gooey chocolate hazelnut center makes them extra special!

Tips for Success

Use overripe bananas for the best flavor and sweetness.
Swirl the hazelnut spread gently to create pretty, marbled muffins.
For an extra coffee kick, add a teaspoon of finely ground espresso coffee to the streusel.

Enjoy these muffins fresh out of the oven or slightly warmed up with a hot cup of Java Momma coffee! Perfect for breakfast, brunch, or a mid-day treat.

Ready to bake? Try them today and let us know how they turn out! ☕🍌🍫

Tags: Chocolate Banana Muffins Chocolate Filled Muffins National Muffin Day

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Chocolate Filled Banana Streusel Muffins

Sally Valenti

Rated 5.0 stars by 1 users

Cuisine

American

Author:

Sally Valenti

Servings

18-20

Prep Time

15 minutes

Cook Time

20 minutes

These chocolate-filled banana streusel muffins are moist, buttery, and perfect for enjoying with your favorite cup of Java Momma!

Ingredients

For the Coffee Butter:
1/4 cup heavy cream
3 tbsp Bananas Foster Coffee
1 stick unsalted butter
For the Muffins:
1/2 cup sugar
1/2 cup brown sugar
1/2 cup vegetable oil
1/4 cup brewed Bananas Foster Coffee
2 eggs
2 bananas, mashed
2 cups flour
1 tsp baking soda
1/2 tsp baking powder
1/2 tsp cinnamon
1/2 tsp nutmeg
3/4 cup hazelnut spread
For the Coffee Streusel:
1/4 cup flour
1/2 cup oats
3/4 cup brown sugar
1 tsp finely ground (espresso) Bananas Foster Coffee (optional)
1/2 tsp cinnamon or nutmeg
6 tbsp cold butter, cubed

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Directions

For the Streusel:

In a small bowl, mix the flour, brown sugar, Banana Foster ground coffee, and cinnamon.
Add the cold butter and mix with a fork until crumbly. You can also use a food processor for this step.
Place in the fridge while you prepare the muffins.

For the Muffins:

Preheat the oven to 375°F. Line two muffin pans with liners and set aside.
In a large mixing bowl, combine the sugar, brown sugar, vegetable oil, Banana Foster coffee, eggs, and mashed banana. Mix on medium until just combined.
In a separate bowl, sift together the flour, baking soda, baking powder, cinnamon, and nutmeg. Once combined, add the dry ingredients to the wet ingredients. Mix until just incorporated.
Fill each muffin cup halfway. In a microwave-safe bowl, heat the hazelnut spread for about 15 seconds.
Spoon 1 tsp of hazelnut spread into each muffin and use a knife to swirl it in.
Remove the crumble topping from the fridge and sprinkle some over each muffin.
Place the muffin tins in the preheated oven and bake for about 20 minutes, or until a toothpick inserted in the center comes out clean.
Remove from oven and pan. Allow to cool slightly, but they are truly heavenly when warm!

At Java Momma, our mission is singular and steadfast: to roast the finest coffee beans. We are dedicated to transforming each bean into a rich, aromatic experience that elevates your daily brew. With a passion for perfection and a commitment to quality, Java Momma is here to brew the best for the best – you.

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