A warm finishing sugar for drinks and simple comforts.
This blend pairs golden turbinado sugar with soft Korintje cinnamon for a gentle, cozy sweetness meant to sit right on top. It’s a finishing move—sprinkled over coffee, lattes, or tea—adding warmth, aroma, and just enough crunch to feel intentional.
It’s not meant to disappear into a drink. It’s meant to be noticed. A light sprinkle does the work, whether you’re topping a mug, a piece of toast, or a bowl of oatmeal that needed something extra but not complicated.
- Golden turbinado sugar crystals
- Warm Korintje cinnamon
- Light crunch with caramel notes
- Soft, rounded spice finish
How to Use It
- Sprinkle over coffee, lattes, or cappuccino foam.
- Finish hot tea or chai for gentle warmth.
- Dust lightly over buttered toast, oatmeal, or yogurt.
Details
Ingredients: Turbinado sugar, Korintje cinnamon.
Dietary: Vegan, gluten-free, no fillers, food-grade ingredients only.
FAQ
Is this the same as cinnamon sugar?
Not quite. Turbinado sugar has larger crystals and deeper flavor, and Korintje cinnamon keeps the spice soft and balanced.
Do I mix it into drinks?
It’s best used as a topper, where the flavor and texture come through.
What else can I use it on?
Anywhere a light sprinkle of warmth makes sense—toast, oatmeal, yogurt, or simple desserts.
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