Sweet. Spicy. Pourable. Suddenly you can cook.
This is the jar you keep around for when dinner needs help — fast.
Thai Peanut Sauce is bold, balanced, and wildly useful: a cooking sauce, a dip, a drizzle, a salad dressing, a “we’re calling this meal a bowl” situation. It’s got that perfect sweet-and-spicy thing going on — enough warmth to keep it interesting, not so much you’re sweating through your t-shirt.
Like Blindspot’s nut butters, it’s made in small batches and hand packed. It tastes intentional (because it is), but it doesn’t ask you to be fancy about it.
- Sweet + spicy balance (the kind you keep going back to)
- Use it as sauce, dressing, dip, drizzle, or marinade
- Small batch + hand packed
- Vegan, Non-GMO, Gluten Free, Soy Free, Dairy Free
What It Is
A versatile Thai-style peanut sauce with a sweet-spicy profile, made in small batches for big flavor. Designed to be used in cooking or straight from the jar as a dip or drizzle.
Ingredients & Details
This item includes one (1) jar of Thai Peanut Sauce.
Made by Blindspot Nut Butters.
Dietary notes: Vegan, Non-GMO, Gluten Free, Soy Free, Dairy Free.
For full ingredient lists, nutrition facts, and allergen information, please refer to the nutrition panel and ingredient images provided.
How to Use It
As a cooking sauce: Toss with noodles, coat tofu or chicken, or warm it gently and pour over rice bowls.
As a dressing: Thin with a splash of water or citrus and drizzle over salads or slaws.
As a dip: Fresh veggies, spring rolls, dumplings, or “whatever’s in the fridge.”
As a marinade: Coat, chill, cook. You just leveled up.
FAQ
Is it spicy? It’s sweet-and-spicy balanced — enough heat to notice, not enough to overwhelm.
Do I need to cook it? Nope. It’s ready to use straight from the jar. Warming it up just makes it extra cozy.
Can I use it as a salad dressing? Yes. If you want it thinner, add a little water or citrus and whisk.
What does it pair well with? Noodles, rice bowls, veggies, wraps, dumplings, grilled proteins, tofu — it’s very social.
Is it vegan and gluten free? Yes — Vegan, Gluten Free, Soy Free, and Dairy Free. (Also Non-GMO.)
Is this basically peanut butter? It’s a sauce — more savory, more pourable, and built for meals (and dips).
Does it need to be refrigerated? Follow the storage instructions on the jar for best results.
