Bold, juicy, and just a little moody—in the best way.
This is the one for people who like their sweet with a little edge.
Raw honey, gently creamed into a thick, spreadable swirl, blended with real blackberry powder for that deep, tangy berry flavor. It’s richer than jam, smoother than preserves, and balanced enough to keep you coming back for “just one more bite.”
Toast loves it. Cheese boards really love it. Spoons… well, you get the idea.
- Raw creamed honey blended with real blackberry powder
- Thick, whipped texture that spreads like soft butter
- Juicy, slightly tangy berry flavor balanced with honey sweetness
- No preservatives, fillers, or artificial anything
- Made in small batches in the USA
What It Is
This creamed honey is made by Nate's Nectar using raw honey that’s gently mixed at room temperature to create fine crystals. That’s what gives it the smooth, thick, spreadable texture—no heat, no shortcuts.
Pure blackberry powder is blended in for a naturally bold, fruit-forward finish.
Size: 5.5 oz plastic jar
Made in the United States
Ingredients & Details
Ingredients: Raw honey, powdered blackberry
No preservatives. No artificial flavors. Naturally gluten-free.
Shelf life: Up to 2 years when stored at room temperature.
How to Use It
Anywhere you’d reach for jam—but want something smoother, richer, and a little more grown-up.
- Spread on toast, muffins, pancakes, or scones
- Stir into yogurt, oatmeal, or cottage cheese
- Drizzle over cheesecake, ice cream, or baked goods
- Add to a cheese board (brie and goat cheese approve)
- Sneak a spoonful straight from the jar (we support this)
FAQ
What is creamed honey?
Creamed honey is raw honey that’s gently mixed to control crystallization, creating a thick, smooth, spreadable texture.
Is this honey raw?
Yes. The honey used is raw and never heat-processed.
Is the blackberry flavor sweet or tart?
Both. It’s juicy and slightly tangy, balanced by the natural sweetness of honey.
Is there any added sugar?
No added sugar—just honey and real blackberry.
Does this pair well with dairy or cheese?
Very well. It’s excellent with yogurt, ricotta toast, and soft cheeses.
Do I need to refrigerate it?
No refrigeration needed. Store at room temperature.
Can I bake with this?
Yes—use it in glazes, fillings, drizzles, or anywhere you want a bold berry note.
