Cherry Chai Latte Recipe (Creamy, Fruity & Perfect for Spring)
Spring is in full bloom, and so is our obsession with the Cherry Chai Latte — a creamy, fruity twist on the classic chai latte. With a bold masala chai base, your favorite milk, and a cherry-infused cold foam, it’s basically spring in a glass. Whether you’re craving an iced cherry chai latte or a cozy hot version, this recipe brings a seasonal spin to your tea routine.
🍒 Why You’ll Love This Cherry Chai Latte
- Perfectly balanced: Warm chai spices meet bright cherry flavor.
- Seasonal and Insta-worthy: The pink cold foam is as pretty as it is delicious.
- Customizable: Enjoy it iced, hot, vegan, or even as a cherry coffee latte.
- Homemade cherry syrup: Adds bold fruit flavor you won’t find in store-bought syrups.
🌸 Why Cherries + Chai Are a Perfect Match
Chai tea blends warming spices like cinnamon, cardamom, ginger, and cloves. Cherries add natural sweetness and a burst of fruity brightness. Together, they create a flavor profile that’s creamy, cozy, and refreshing all at once — perfect for spring or summer sipping.
🧊 Hot vs. Iced Cherry Chai Latte
Iced: Brew your chai, chill it, and serve over crushed ice topped with cherry cold foam. The layers are gorgeous and refreshing on warm days.
Hot: Skip the ice and gently warm the chai + milk base before topping with cold foam or whipped cream. Cozy, creamy, and ideal for cool mornings.
🍒 Homemade Cherry Syrup
A homemade cherry syrup takes this latte to the next level. Simmer cherries with sugar and water until rich and fruity, then strain. The leftover cherry pulp is amazing on pancakes, waffles, yogurt, or even in sparkling water for a cherry mocktail.
☕ Variations You’ll Love
- Iced Cherry Chai Latte: The most refreshing version with crushed ice and pink cold foam.
- Vegan Cherry Chai Latte: Use oat, almond, or soy milk and maple syrup for a dairy-free option.
- Cherry Coffee Latte: Swap the chai for Sumatra Satin Coffee. Earthy coffee + sweet cherry = perfection.
- Chocolate Twist: Add 1 teaspoon cocoa powder to the chai base for a cherry mocha vibe.
🥐 Serving Ideas
This Cherry Chai Latte is more than just a drink — it’s an occasion. Serve it with almond biscotti, fruit tarts, or scones at a spring brunch, Easter spread, or Mother’s Day breakfast. It also makes a perfect afternoon pick-me-up when iced on warm afternoons.
❓ FAQs About Cherry Chai Latte
What flavors go well with chai latte? Fruit like cherries, peaches, or apples balance chai’s warm spices beautifully.
Is cherry chai latte healthy? Yes! Cherries are rich in antioxidants and chai spices support digestion and wellness. Just adjust sweetener to taste.
Can I make cherry chai latte iced or hot? Absolutely. It’s delicious both ways depending on the season.
What’s the best milk for chai latte? Whole milk makes it creamy, oat milk gives a smooth dairy-free option, and almond milk adds a nutty twist.
Can I turn this into a coffee latte? Yes! Replace chai with a strong coffee like Sumatra Satin for a Cherry Coffee Latte variation.
✨ Related Recipes You’ll Love
Whether you sip it hot or iced, this Cherry Chai Latte recipe brings fruity fun and cozy spice to your cup. Make it once, and it’s sure to become your go-to springtime sip!
