Search results for "dark roast":

From the jungles of Sumatra, this distinctly flavored dark roast is smooth with notes of chocolate and cherry. Travel with us and enjoy this special cuppa! Single Serve comes with 12 cups and is compatible with Keurig® 1.0 and Keurig® 2.0 machines.

I.B. Dragon is here to rescue your morning. This single-origin Brazilian dark roast is bold, punchy, and fully capable of getting your tail in gear. Air-roasted with 100% solar power, it delivers a smooth, low-acid cup with naturally rich notes of caramel, chocolate, and a hint of roasted nuttiness — zero flavor additives required. Why You’ll Love It Single-origin Brazil for a clean, consistent dark-roast profile Air-roasted with 100% solar power for pure, even flavor Natural tasting notes: caramel • chocolate • nutty Available in 8 oz and 1 lb bags: auto-drip, French press, or whole bean Single-Serve cups (12-count) — Keurig® 1.0 & 2.0 compatible Unflavored, sugar-free, gluten-free Nutritional Info 100% coffee. No sugar, no artificial flavors, no allergens. Gluten-free, keto-friendly, and naturally zero-calorie when enjoyed black. How to Brew Auto-Drip: 1–2 tbsp coffee per 6 oz water. Medium grind. French Press: 1:15 ratio, coarse grind, 4-minute steep. Pour Over: Medium-fine grind, slow circular pour. Single-Serve: Pop into Keurig® 1.0 or 2.0 and brew 8–10 oz. Formats 8 oz Bags: Auto-Drip, French Press, Whole Bean 1 lb Bags: Auto-Drip, French Press, Whole Bean Single-Serve: 12-count cups, Keurig® 1.0 & 2.0 compatible Bean & Roast Info Origin: Single-origin Brazil Roast: Dark Roast Profile: Naturally occurring notes of caramel, chocolate, and roasted nuts. Process: Air-roasted with solar power for a smooth, even cup and reduced bitterness. Type: Unflavored coffee — no added sugars or syrups. Storage Tips Keep your I.B. Dragon fresh by storing it in its resealable bag or an airtight container. Avoid heat, light, and moisture. For best flavor, grind whole beans right before brewing. FAQ Is I.B. Dragon flavored? Nope! It’s an unflavored single-origin Brazilian coffee with naturally occurring caramel, chocolate, and nutty notes. Is this roasted with solar power? Yes — all Java Momma coffees are air-roasted using 100% solar power. Are the Single-Serve cups compatible with my Keurig®? Yes, they’re compatible with Keurig® 1.0 and 2.0 machines. Is it low acid? Air-roasting helps reduce bitterness and harsh acidity, producing a smoother cup. Does it contain allergens? No. It’s just coffee — sugar-free, gluten-free, and allergen-free.

Deep. Smooth. Beautifully Brazilian. Dive into the rich coffee heritage of the Cerrado region — where high plateaus and perfect weather create Brazil’s most prized beans. Our Brazil Dark Roast delivers a medium-bodied cup with bold flavor and a whisper of sweet cinnamon that lingers just long enough to make you crave another sip. Each batch is air-roasted with 100% solar power to bring out clean, layered flavors without the bitterness of traditional roasting. Smooth. Sophisticated. Sustainable. Why You’ll Love It Dark roast depth with smooth, medium body Natural hint of sweet cinnamon Air-roasted with 100% solar power for pure, rich flavor Available in whole bean, French press, auto drip, and Keurig® 1.0 & 2.0 compatible pods Bean & Roast Info Origin: Cerrado region, Brazil — one of the country’s most acclaimed coffee-growing areas, known for balanced body and deep, smooth flavor. These beans are air-roasted with solar power to highlight a naturally sweet finish with a hint of cinnamon and chocolate undertones. How to Brew Grind just before brewing for the freshest flavor (if using whole bean). For French press, use coarse grind and steep for 4 minutes. For auto drip, use a medium grind and your usual brew ratio. For single-serve convenience, pop in a Keurig® 1.0 or 2.0 compatible pod and enjoy bold flavor instantly. Formats Whole Bean – grind fresh for maximum flavor control French Press Grind – coarse, full-bodied brew option Auto Drip Grind – medium grind, perfect for daily coffee makers Keurig® Pods – compatible with Keurig® 1.0 & 2.0 systems for fast, flavorful cups Storage Tips Each bag is resealable to lock in freshness. Store in a cool, dry place away from direct light. For best results, keep beans or grounds in an airtight container after opening. FAQ Q: Does this coffee have added flavoring?A: Nope! The sweet cinnamon note is a natural nuance of the roast and bean profile. Q: What makes the Cerrado region special?A: The high-altitude climate and mineral-rich soil create consistent, balanced beans with low acidity and full flavor. Q: Is this coffee roasted sustainably?A: 100%! Every Java Momma roast is air-roasted with 100% solar power for a cleaner planet and cleaner cup. Q: What brewing methods work best?A: This roast shines in French press and auto drip — but it’s also delicious from a Keurig® pod when you need quick convenience.

Dark roast. Steady grip. Still just coffee. Some mornings aren't chaotic — they're just heavy. Not a Monday problem, just a "need to get through this" kind of day. Mindsweeper is for those mornings. It's our 100% Colombian dark roast blended with Lion's Mane mushroom — a culinary mushroom that's been in kitchens and tea traditions for centuries. The result is bold without bitterness, full-bodied without drama. The earthiness is subtle — richer, not mushroomy. It tastes like coffee that has its act together. If you've been quietly curious about mushroom coffee but didn't want to commit to something that tasted like a forest floor, this is your entry point. 100% Colombian dark roast — deep, smooth, no harsh finish Blended with Lion's Mane mushroom powder — culinary grade, subtle earthy depth Low-acid profile — kinder to the stomach than most dark roasts No added flavors, no sweeteners — just the blend Freshly air-roasted to order, solar-powered roastery Available in ½ lb — auto-drip or French press grind The Beans Roast Profile: Dark roast, Colombian single-origin. Smooth and full-bodied with a low-acid finish — none of that scorched bitterness you get from grocery store dark roasts. Origin: 100% Colombian Arabica. Sustainably sourced, freshly air-roasted to order at our solar-powered roastery. Flavor Notes: Dark chocolate, toasted grain, subtle earthy undertone. Clean finish. Available Formats: ½ lb ground — Auto-Drip or French Press grind. Specify at checkout. How to Brew French Press (Recommended): Coarse grind. 4-minute steep. Press slow and steady. The full body and earthy depth show up best here. Auto-Drip: 1–2 tbsp per 6 oz water, medium grind. Works beautifully. Order the auto-drip grind at checkout. Pour-Over: Medium-fine grind. ~200°F water, 30-second bloom, slow pour. About Lion's Mane Lion's Mane (Hericium erinaceus) is a culinary mushroom with a long history of use in Asian cooking and traditional wellness practices. We include it for its distinctive culinary character and as part of our broader lineup of gentler coffee options. Subtly earthy in flavor. Slightly deeper than a standard dark roast. It tastes like the coffee has a little more going on. Nutritional Info Per 2 tbsp dry: Calories 5 · Fat 0g · Sodium 0mg · Carbs 0g · Protein 0g. Contains Lion's Mane mushroom powder (culinary grade). No added sugars or sweeteners. Gluten-free. Approx. 95–120mg caffeine per 8 oz brewed cup. Contains mushroom. Processed in a facility that handles tree nuts and soy. Fungal allergy? Check with your doctor first. FAQ Will I taste the mushroom? Subtly. A richer, slightly earthier profile — not a flavor slap. Most people notice "something different" before they pin it on the Lion's Mane. That's the goal. Does it do anything? Like, for focus? We're not going to make that call. It's a culinary mushroom with a long history of use — we include it because it belongs in this cup, not to make promises we can't keep. Whole bean or K-cups? Currently ½ lb ground only — auto-drip or French press grind. We read the feedback if you want more formats. Good for a sensitive stomach? The low-acid profile is gentler than most dark roasts. Fungal sensitivity? Your doctor wins that one. How fresh is it? Roasted to order. Ships within days of coming off the roaster.

For when morning sunshine is overrated. Step into the shadows—in the best possible way. Fade to Black is the darker, broodier sibling of our Nicaragua Diamante. We took that same sweet, reliable bean and roasted it deep into the night. This isn’t a bitter "burnt" roast; it’s just turned up to eleven. Because it’s air-roasted (and naturally low-acid), you get all the heavy, smoky satisfaction of a dark roast without the harsh bite or the stomach regret. It’s bold, smooth, and carries a natural "smoky sweetness" that hits like your favorite late-night anthem. If you like your coffee strong, silent, and straight to the point, this is your brew. The Vibe: No frills, no sugarcoating, just depth. The Flavor: Bold and smoky with a hidden layer of sweetness. The Source: The same premium Nicaraguan Diamante bean, taken to the dark side. The Roast: Dark, air-roasted, and 100% solar powered. Bean & Roast Info Origin: NicaraguaGrade: SHG DiamanteRoast: Dark (Underground Line)Process: Fully Washed & Patio DriedAcidity: Very LowBody: Full / HeavyFlavor Profile: Smoky Sweetness, Dark Chocolate, EarthySolar Impact: 100% Solar Powered Air-Roasting How to Prepare Drip: Brew it strong. It can handle it.French Press: The best way to get that thick, heavy body.Espresso: Pulls a rich, smoky shot with great crema.K-Cups: Compatible with Keurig® 1.0 & 2.0 brewers. Nutritional Info 100% Arabica coffee. No additives, no flavorings, no calories. Just dark, bold goodness. FAQ Is this flavored?No. The "smoky sweetness" comes entirely from the dark roast profile reacting with the high-quality bean. Zero syrups, zero sugar. Is it bitter?Surprisingly, no. Our air-roasting process removes the chaff (the skin) before it burns, so you get the deep "roast" flavor without the charcoal aftertaste common in other dark roasts. How does it compare to the Medium Roast?They are the same exact bean (siblings!), but raised differently. The Medium is your friendly daily driver; Fade to Black is the one in the leather jacket.

🎶 “Hello darkness, my old friend…” Yeah, we went there. This isn’t just a cup of coffee—it’s a full-blown mood. Hello Darkness My Old Friend is for those who crave depth, not daylight. No sugarcoating, no sunshine—just bold Guatemalan beans roasted to a rich, brooding perfection. Flavor Notes: 🍫 Bittersweet Dark Chocolate🌰 Roasted Hazelnut🌑 Smooth, Smoky Finish 🌱 Growing & Processing Details: Grown high in the misty mountains of Guatemala, these beans are hand-harvested and slow-roasted in small batches to create a coffee that’s as dark and complex as your favorite vinyl playlist. Think depth, richness, and absolutely zero pretense. 💡 Brewing Suggestions: Whether you’re brewing a French press by candlelight or grabbing a quick cup from your Keurig (1.0 or 2.0), this roast hits just right—especially paired with rainy mornings and moody playlists. Sip the shadows. Taste the silence. Embrace the dark.    Single Serve comes with 12 cups and is compatible with Keurig 1.0 and Keurig 2.0 machines.  

If dark roasts have ever broken your heart by tasting bitter or ashy, it’s time to meet the one that won’t. Our Mexico Dark Roast goes big and bold while keeping the ride smooth, thanks to Java Momma’s signature approach: air-roasted with 100% solar power for a cleaner, more balanced cup. Expect rich, warm cocoa and toasted walnut notes with low acidity and a mellow finish. It’s bold without being bossy — the kind of dark roast that plays nicely with cream, stands strong on its own, and makes mornings feel a little more capable. Why You’ll Love It Bold, smooth dark roast without bitterness Warm cocoa & toasted walnut notes Low acidity, gentle sweetness, rounded body Air-roasted + solar-powered for a cleaner taste Sugar-free, gluten-free, keto-friendly Available in whole bean, ground, and Keurig® 1.0 & 2.0 compatible cups Nutritional Info Pure unflavored coffee. Sugar-free, gluten-free, keto-friendly. No artificial ingredients. How to Brew Drip Brewer: 1–2 Tbsp coffee per 6 oz water Pour Over: Medium-fine grind for a fuller dark-roast clarity French Press: Coarse grind; steep 4–5 minutes for maximum richness Keurig®: Use our cups with Keurig® 1.0 & 2.0 machines Formats Whole Bean – peak freshness & flavor Ground Coffee – no grinder required Single Serve Cups – Keurig® 1.0 & 2.0 compatible Bean & Roast Info Origin: MexicoProcess: Fully washed (PW), mechanically driedRoast: Dark Roast – Bold & SmoothTasting Notes: Cocoa, toasted walnutAcidity: LowBody: LowSweetness: LowRoasting Method: Air-roasted using solar power Storage Tips Packaged in a resealable bag to lock in freshness. Store in a cool, dry place. For best results, keep in an airtight container and grind just before brewing. FAQ Is this coffee flavored?Nope — this is a pure, unflavored Mexican Arabica dark roast. How dark is this roast?Bold and smooth with depth, not bitterness. Think cocoa-rich, not burnt. What does “PW” mean?PW refers to the power-washed, fully-washed processing used for these beans. Is it acidic?No — this dark roast has naturally low acidity. Will the K-Cups work in my Keurig®?Yes! Our cups are Keurig® 1.0 & 2.0 compatible.

This single-origin Colombian coffee is full of bright acidity and notes of citrus. It has a smooth finish like its medium brother, only darker.  Single Serve comes with 12 cups and is compatible with Keurig® 1.0 and Keurig® 2.0 machines.

The one we’d hand you if you said, “Just give me your best.” We’ve made a lot of coffee. Light roasts. Dark roasts. Single origins. Fancy experiments. And then there’s Coffee Couture. This is our four-bean blend of light, medium, and dark roasts layered on purpose for one result: ridiculously smooth, perfectly balanced coffee that feels a little more put-together than the rest of your morning. No sharp edges. No bitterness trying to prove a point. Just a cup that tastes like it knows exactly what it’s doing. If someone says, “What’s your best blend?” — this is the one. Four-bean blend for layered depth and balance Light + Medium + Dark roasts working together (not competing) Exceptionally smooth finish 100% Arabica coffee Fresh air roasted using renewable energy Crowd-approved — black drinkers and creamer people agree The Beans / The Details Blend: Four-bean mixed roast blend Roast Levels: Light, Medium, and Dark Bean Type: 100% Arabica Roasting Method: Fresh air roasted Energy Source: 100% renewable energy Net Weight: 8 oz (227g) Grind Options: Whole Bean, Auto Drip, French Press, Other (by request) Nutritional Info Black coffee contains 0 calories. Anything added (cream, sugar, the good stuff) adds calories. No judgment here. How to Brew Auto Drip: 1–2 tablespoons per 6 oz water. Brew to preference. French Press: Coarse grind. Steep 4 minutes. Press slowly. Pour Over: Medium grind. Bloom 30–45 seconds, then pour steadily. Whole Bean: Grind fresh for the smoothest cup. Iced Coffee: Brew slightly stronger, cool, pour over ice. FAQ Is this your most popular blend? It’s consistently one of our best-loved blends — the one people reorder and recommend. Is it flavored? No. This is classic coffee flavor done really well. Is it dark or light? It’s a blend of light, medium, and dark roasts for balance — not too bright, not too bold. Is it bitter? It’s designed to be smooth. Bitterness usually comes from overbrewing. Does it taste good with milk or creamer? Yes. It’s smooth enough to drink black but sturdy enough to hold up to cream and sugar. Do I need special equipment? No. If you have a coffee maker, you’re set. Is this a good “house blend”? Yes. If you want one coffee that makes everyone happy, this is it. Is it strong? It’s balanced. You can brew it stronger if you prefer more intensity.

Smooth. Nutty. Unmistakably Brazilian. Our Brazil Medium Roast celebrates the iconic beans of the Santos region — a cornerstone of Brazil’s coffee heritage. Each batch is air-roasted with 100% solar power to unlock natural nutty sweetness and a clean, balanced body. Medium roasting brings out comforting richness without bitterness or bite. Why You’ll Love It Nutty, smooth flavor — classic Brazilian character Air-roasted with 100% solar power for a cleaner cup Perfectly balanced medium roast — never burnt, never bland Available in whole bean, French press, auto drip, and Keurig® 1.0 & 2.0 compatible pods Bean & Roast Info Origin: Santos region, Brazil — one of the world’s most respected coffee-growing areas. These beans are air-roasted with solar power to preserve their natural nutty sweetness and smooth body. Medium roast profile for a balanced, everyday brew. How to Brew Grind just before brewing for the freshest cup (if using whole bean). For French press, use coarse grind and steep for 4 minutes. For auto drip, use medium grind and your preferred brew strength. Each cup delivers smooth, nutty flavor with low acidity. Formats Whole Bean – grind fresh for maximum aroma and flavor French Press Grind – coarse grind, ready for immersion brewing Auto Drip Grind – medium grind, perfect for everyday brewers Keurig® Pods – compatible with Keurig® 1.0 & 2.0 machines for quick convenience Storage Tips Comes in a resealable bag to keep your coffee fresh. For best results, store in a cool, dark place or transfer to an airtight container. Avoid refrigeration to protect the oils that make your coffee taste amazing. FAQ Q: Is this coffee flavored?A: Nope — those nutty notes are all-natural, straight from the bean. Q: Where do the beans come from?A: The Santos region of Brazil — one of the country’s most renowned coffee-growing areas. Q: Is it roasted sustainably?A: Absolutely. Every Java Momma coffee is air-roasted with 100% solar power. Q: What formats can I get?A: Whole bean, French press grind, auto drip grind, and Keurig® 1.0 & 2.0 compatible pods.

  She’s smooth. She’s strong. She’s so not sorry.This is the roast for those who like their coffee with a side of attitude and a jolt of justice. 💥 Momma’s Revenge blends the best of both worlds: the depth of dark roast with the balanced kick of medium. With 85% Arabica and 15% Robusta beans sourced from India and Brazil, it delivers a full-bodied brew that’s rich, sweet, and oh-so-satisfying. The Robusta? That’s where the extra caffeine lives. And trust us—you’ll feel it. 🔥 Why You’ll Love It: Strong but smooth – No bitterness here, just bold flavor with a velvety finish Dual-roast perfection – Medium & dark roasts for balance and complexity Extra caffeine kick – Thanks to the Robusta, Momma’s packing heat Unflavored – No additives. Just beans doing their thing. Sustainably sourced – Beans from certified farms in India and Brazil, air-roasted with solar power 💡 Perfect For: Early mornings after zero sleep Long shifts, late nights, and “Why am I still awake?” energy Anyone who drinks coffee like it’s a sport   Single Serve comes with 12 cups and is compatible with Keurig® 1.0 and Keurig® 2.0 machines.  

You want dark?  How about EXTRA dark?  Our unique Sumatra Mandheling is made even more intense with our darkest roast.  The chocolate, cherry, and vanilla flavors sing in this sweet, unexpected experience.  Perfect over ice or brewed cold.  Take a walk on the wild side. Single Serve comes with 12 cups and is compatible with Keurig® 1.0 and Keurig® 2.0 machines.

THE BEST SELLER for a reason. 🍪🔥 Meet the MINI Dark Chocolate Chip YES Bar®—your favorite chocolate chip cookie, reimagined into a plant-powered, better-for-you bar. With crunchy almonds, rich dark chocolate, pure maple syrup, and a cozy dash of Saigon cinnamon, it’s crunchy, chewy, nutty, and totally decadent… without the crash or the guilt. 20 grams ☕ Flavor Notes: 🍫 Decadent Dark Chocolate Chips 🌰 Roasted Almonds 🍁 Grade B Maple Syrup 🌿 Fresh Saigon Cinnamon 🌱 Thoughtfully Made: This bar is a total glow-up on your childhood fave. Plant-based, gluten-free, soy-free, dairy-free, and made with clean, whole-food ingredients. It’s part of our Thoughtful Pantry lineup—because snacks should feel good and taste even better. 💚 💡 How to Enjoy: Perfect with your morning coffee, as an afternoon pick-me-up, or as a midnight “no regrets” treat. Crumble it over yogurt or eat it straight outta the wrapper—we won’t judge. 😉 🔥 Best Seller for a Reason – Grab Yours Now! The Dark Chocolate Chip YES Bar® is a crunchy-chewy dream come true. Stock up while it’s hot (and still in stock)! 🔥 INGREDIENTS:  Almonds, Cashews, Maple Syrup*, Dark Chocolate* (Cocoa Liquor*, Coconut Sugar*, Cocoa Butter*), Sunflower Seeds*, Pumpkin Seeds, Coconut Butter*, Macadamia Nuts, Coconut Nectar*, Pecans, Sesame Seed Butter, Ground Flax Seeds*, Sea Salt, Cinnamon*, Vanilla Extract* (Alcohol, Vanilla Extractives*, Water).*Organic

The flavor combo that never goes out of style. 🥜🍫 This Peanut Butter Dark Chocolate YES Bar® is like your favorite peanut butter cup got a clean, plant-based makeover. Creamy peanut butter, rich dark chocolate chunks, crunchy nuts, and a hint of sea salt come together in a chewy, satisfying snack that hits the spot every. single. time. ☕ Flavor Notes: 🥜 Creamy Peanut Butter 🍫 Decadent Dark Chocolate 🌰 Roasted Nuts 🧂 Pinch of Sea Salt 🌱 Thoughtfully Made: This is a clean classic—gluten-free, dairy-free, soy-free, and 100% plant-based. It’s loaded with real ingredients you can pronounce and none of the junk you can't. Part of our Thoughtful Pantry lineup, because your go-to snack deserves better. 💚 💡 How to Enjoy: Snack it straight up, pair it with a coffee, or toss one in your gym bag for a post-workout win. It’s like dessert, but make it functional. 🔥 The Ultimate PB+Choc Fix Crave the classic. Love the clean. Peanut Butter Dark Chocolate YES Bar® is here to satisfy in the most deliciously responsible way. 🔥 INGREDIENTS:  Peanuts*, Maple Syrup*, Dark Chocolate* (Organic Cocoa Liquor, Organic Coconut Sugar, Organic Cocoa Butter), Sunflower Seeds*, Pumpkin Seeds*, Coconut Butter*, Coconut Nectar*, Macadamia Nuts, Almonds, Cashews*, Sesame Seed Butter, Ground Flax Seeds*, Sea Salt, Vanilla Extract* (Organic Alcohol, Organic Vanilla Extractives, Water), Cinnamon*. *Organic.

A full-bodied black tea forms the foundation, layered with cocoa nibs, dark chocolate, and roasted chicory for richness and a slightly bittersweet edge. Cacao and blue cornflowers round out the blend without softening its intensity. This is a tea built on strength, restraint, and follow-through. Confident from the first sip, grounded through the finish, and never interested in showing off. Brew it hot, drink it straight, or make it part of your regular rotation — it adapts without losing itself. Man in Black is a high-caffeine, chocolate-forward black tea with a bold, structured profile and a dry, unsweet finish. It is designed for drinkers who want depth, steadiness, and flavor that holds its ground. Flavor Profile Deep dark chocolate Bold black tea base Roasted, slightly bittersweet finish Brew Instructions The Ratio: 1–2 tsp per 8 oz cup. The Water: 212°F (A full, angry, rolling boil). The Time: 3–5 minutes. (Pull it at 3 mins to drink it black; let it go to 5 mins if you are adding milk and sugar!) Want the full breakdown, iced tea recipes, and latte tips? Read our Anti-Snob Guide to Black Tea. Ingredients Black tea, cocoa nibs, dark chocolate chips (cane sugar, cocoa mass, cocoa butter), chicory, natural chocolate flavor, cacao, blue cornflowers FAQs What type of tea is Man in Black?Man in Black is a chocolate-forward black tea made with a full-bodied black tea base. Does this tea contain caffeine?Yes. Man in Black is a high-caffeine tea because it is made with black tea. Is Man in Black sweetened?No. This tea is unsweetened. Any sweetness comes from the chocolate flavor profile, not added sugar. What does Man in Black taste like?It has deep dark chocolate notes, a bold black tea base, and a roasted, slightly bittersweet finish. How should I brew this tea?Use boiling water (212°F) and steep for approximately 3 minutes. Adjust steep time based on personal preference. Is Man in Black part of a Valentine release?Yes. Man in Black is featured in our Valentine Tea Duo and is also available individually for a limited time. Can I drink this tea with milk or sweetener?Yes. Man in Black can be enjoyed plain or customized with milk or sweetener based on your preference.