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- To toast coconut, place flaked coconut in a pan on stovetop. Turn on medium heat. Toast until lightly browned, stirring continuously. Remove from heat and pour onto a small plate to cool.
- Place Truffle Hot Cocoa, and toasted coconut almond milk into a small saucepan on the stovetop. Heat and whisk until combined. Pour into a glass. Garnish with toasted coconut. Enjoy!