Category
Cocoa Drinks
Recipes
Ingredients
- 1 packet of Truffle Hot Cocoa
- 8 oz toasted coconut almond milk, heated
- 1 Tbsp Shredded Coconut , toasted
Persons
1
Serving Size
1 mug
Prep Time
5 minutes
Total Time
5 minutes
Instructions
- To toast coconut, place flaked coconut in a pan on stovetop. Turn on medium heat. Toast until lightly browned, stirring continuously. Remove from heat and pour onto a small plate to cool.
- Place Truffle Hot Cocoa, and toasted coconut almond milk into a small saucepan on the stovetop. Heat and whisk until combined. Pour into a glass. Garnish with toasted coconut. Enjoy!
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