Rooibos Brew Guide

Rooibos also knowns as:

The South African Rooibosch
Red Bush
Rooibos

Rooibos is a naturally caffeine free infusion that shares similarities in taste with tea. Rooibos does not contain any of the tea plant and is theoretically not ‘tea’.

How to brew:

Use approximately 2 teaspoons (2-3grams) for up to 1 cup/250ml of water at 95°C/203°F
Brew for 3-6 minutes before straining

Rooibos is good with or without milk.

Try frothed milk for a “lattea”.

Sweeten to taste with honey.