Nutty RBC Float – Cold Brew, Root Beer & Butter Pecan Magic for Dad

Cool, creamy, and loaded with nostalgic flavor, the Nutty RBC Float is the summer treat Dad didn’t know he needed. With the bold kick of cold brew, the spicy sweetness of root beer, and buttery scoops of pecan ice cream, this float is the perfect sip to enjoy while the grill’s heating up. It’s easy to make, fun to serve, and even better with a splash of bourbon or spiked root beer.

Nutty RBC Float – Cold Brew, Root Beer & Butter Pecan Magic for Dad

Looking to surprise Dad with something cool, creamy, and a little unexpected? The Nutty RBC (Root Beer Coffee) Float is the nostalgic-meets-modern treat that’ll make his day. This float takes the classic root beer experience and gives it a bold twist with Stand Tall Cold Brew and butter pecan ice cream—the flavor combo is rich, spicy, nutty, and smooth all at once.

Whether he’s flipping steaks or chilling in a lawn chair, this float is the ultimate Father’s Day refresher.

A frosty glass of Nutty RBC Float made with butter pecan ice cream, Stand Tall Cold Brew, and root beer, served outdoors in a mason jar with a clear straw. IBC root beer bottle, cold brew pitcher, and a rainbow spoon sit on a wicker tray beneath blooming dogwood trees in a backyard setting.

🍺 Why Dad Will Love It:

  • That root beer kick: Spicy, fizzy, and full of vanilla-licorice notes.

  • Deep coffee richness: Stand Tall Cold Brew adds bold flavor without bitterness.

  • Creamy nostalgia: Butter pecan ice cream brings all the cozy vibes.

  • Optional boozy twist: Swap for spiked root beer to turn this into a coffee cocktail float!

 

👨🍳 Pro Tips:

 

  • Chill the glass beforehand for best results.

  • Add a striped straw and a long spoon for full diner-float vibes.

  • Want to make a batch? Set up a DIY Float Bar for guests!

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