Coney Island Coffee Dogs with Java Momma Not the Momma’s Brew

Name: Coney Island Coffee Dogs Recipe
Prep time: 10 min
Total time: 10 min
Yield: 6
Cuisine: American
Ingredients: For the Hot Dogs:; 6 all-beef hot dogs; 1 cup Java Momma Not the Momma’s coffee; 1 cup water; Coney Island Coffee Chili:; 2 lbs ground beef; 3/4 cup onion, chopped; 1/2 cup brewed Not the Momma’s coffee; 1/2 cup ketchup; 1/4 cup brown sugar; 2 Tbsp white vinegar; 2 Tbsp spicy brown mustard; 1/2 tsp sea salt; 1 tsp Espresso Rub

Sally Valenti on 08/03/2025

These Coney Island Coffee Dogs are a bold twist on a BBQ favorite—smoky hot dogs simmered in coffee, topped with a rich, peppery chili made with Java Momma’s Not the Momma’s brew. Perfect for summer grilling and patio parties!

Coney Island Coffee Dogs with Java Momma Not the Momma’s Brew

Backyard BBQs just got a serious upgrade! These Coney Island Coffee Dogs are smoky, spicy, and totally unforgettable. Infused with Java Momma’s Not the Momma’s brew, both the chili and the hot dogs deliver bold, peppery flavor that’ll keep your guests coming back for seconds. Serve with a refreshing iced coffee lemonade on the side and you’ve got the ultimate patio crowd-pleaser.

Why You’ll Love These Coffee Dogs:

A classic Coney-style hot dog with a bold coffee-infused twist
Smoky, tangy chili made with Not the Momma’s coffee and Espresso Rub
Easy to prep and perfect for summer cookouts
Pairs perfectly with an iced Not the Momma’s + lemonade mocktail

Tips for Success:

Use all-beef hot dogs for a hearty, smoky base.
Don’t rush the simmer—letting the chili thicken brings out all the flavor.
Brew a little extra Not the Momma’s for your chili, hot dogs, and drinks!

Serving Suggestion: Pair your Coffee Dogs with a tall glass of iced Not the Momma’s coffee mixed with lemonade for a sweet, citrusy contrast that balances the chili’s richness.

Tags: Coney Island Hot Dogs

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Hot dogs in buns topped with rich, coffee-infused chili, sprinkled with chopped onions and cheddar cheese, served on a wooden tray.

Coney Island Coffee Dogs Recipe

Sally Valenti

Rated 5.0 stars by 1 users

Cuisine

American

Author:

Sally Valenti

Servings

Prep Time

10 minutes

Cook Time

25-30 minutes

These smoky, spicy Coney Island Coffee Dogs are loaded with bold flavor thanks to Java Momma’s Not the Momma’s coffee and Espresso Rub. Topped with rich coffee chili and customizable toppings, they’re a summer BBQ must-have!

Ingredients

For the Hot Dogs:
6 all-beef hot dogs
1 cup Java Momma Not the Momma’s coffee
1 cup water
Coney Island Coffee Chili:
2 lbs ground beef
3/4 cup onion, chopped
1/2 cup brewed Not the Momma’s coffee
1/2 cup ketchup
1/4 cup brown sugar
2 Tbsp white vinegar
2 Tbsp spicy brown mustard
1/2 tsp sea salt
1 tsp Espresso Rub

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Directions

In a large skillet over medium heat, cook ground beef, breaking into small crumbles. Once fully browned, remove beef and drain on a paper towel.
Add chopped onion to the same skillet and cook until translucent.
Return beef to the pan with onions. Stir in brewed coffee, ketchup, brown sugar, vinegar, mustard, sea salt, and Espresso Rub.
Simmer on low heat until chili thickens, about 10–15 minutes.
Meanwhile, in a shallow sauté pan, combine 1 cup water and 1 cup Not the Momma’s coffee. Add hot dogs.
Cook hot dogs over medium heat until liquid reduces and they begin to sear slightly.
Place cooked hot dogs in buns. Spoon generous amounts of coffee chili on top.
Add optional toppings: chopped onion, shredded cheddar cheese, avocado slices, cilantro, or jalapeños.

At Java Momma, our mission is singular and steadfast: to roast the finest coffee beans. We are dedicated to transforming each bean into a rich, aromatic experience that elevates your daily brew. With a passion for perfection and a commitment to quality, Java Momma is here to brew the best for the best – you.

Our order arrived on time and everything was correct. The first problem was getting the bag open. There is a tear strip on the side of the bag but that does not open the bag, rather it reveals the plastic inner bag liner. The seam across the top of the bag does not open either, even if you try to persuade it with a knife. Eventually we just cut it wide open with scissors, and accepted that we will have to find alternate packaging in order to keep the product fresh.
Turns out, we won't need alternative packaging because we found the product to be bitter and offensive tasting. It is now in the trash pail.

Smooth delicious coffee. Flavors are imaginative and fun. I can get decaf or regular, beans, drip or single serve cups.

Fun with friends

I hosted a coffee break with 7 of my friends to introduce them to Java Momma! Such a fun afternoon with Sadee Arnold our barista! While I'm enjoying the Butter Beer she left with me, I'm looking forward to my own Jawsome! Can't wait for that subtle coconut deliciousness!

Move over Starbucks!!

This company has the best coffee ever. Customer service and satisfaction is top priority.

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