Pumpkin pie flavor, no actual pumpkin required.
Turns out "pumpkin spice" is technically just cinnamon, nutmeg, and ginger — Merriam-Webster made it official a while back. This spread leans into that: no pumpkin puree, no pumpkin flavoring, just the spice blend that makes pumpkin pie taste like pumpkin pie.
Bumbleberry Farms whipped it into a wildflower honey cream base, so it works on a lot more than pie.
- Warm cinnamon, nutmeg, and ginger in a wildflower honey cream base
- Made with real spices — no pumpkin puree or pumpkin flavoring
- Works on biscuits, oatmeal, popcorn, roasted vegetables, or stirred into a latte
- 8 oz jar
The Spread
Made with Wildflower Blossom Honey as the floral base, this spread is built on cinnamon, nutmeg, and ginger — the spice blend that defines pumpkin pie flavor, without any actual pumpkin. Balanced with vanilla and sea salt. Comes in an 8 oz jar.
How to Enjoy
Spread it on warm biscuits or stir it into oatmeal. It also works over nuts and popcorn, on rice cakes, tossed with roasted vegetables, or stirred into a latte.
Ingredients & Allergens
Ingredients: Whole milk, pure cane sugar, butter, honey, pure vanilla, sea salt, cinnamon, nutmeg, ginger.
Allergens: Contains milk.
FAQ
Frequently asked questions about Pumpkin Spice Honey Cream Spread
What does Pumpkin Spice Honey Cream Spread taste like?
Like pumpkin pie — warm cinnamon, nutmeg, and ginger in a smooth wildflower honey cream base, even though there's no actual pumpkin in the jar.
Does this spread actually contain pumpkin?
No. "Pumpkin spice" refers to the spice blend used in pumpkin pie — cinnamon, nutmeg, and ginger — not pumpkin itself. This spread uses that same spice blend with no pumpkin puree or pumpkin flavoring added.
What's in it?
Whole milk, pure cane sugar, butter, honey, pure vanilla, sea salt, cinnamon, nutmeg, and ginger.
Does it contain dairy?
Yes — it's made with whole milk and butter, so it contains milk.
How do I use this spread?
Spread it on warm biscuits, stir it into oatmeal, sprinkle it over popcorn or roasted vegetables, or stir it into a latte.
