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About Our Coffee

At Java Momma, every cup starts with 100% Arabica beans sourced from trusted growers around the globe — from the mountains of Colombia and Guatemala to the volcanic soils of Sumatra. We roast in small batches to lock in the natural flavor notes and deliver your coffee at peak freshness.

Our range covers bold dark roasts, smooth medium roasts, and bright light roasts, plus Swiss Water Process decaf for full flavor without the caffeine. All of our coffees are gluten-free, sugar-free, and contain no artificial flavors or preservatives, so you can brew with confidence.

New to brewing? Explore our Brew Guide, try our single-serve coffee pods, or browse customer favorites to find your perfect roast. Whatever your style — French press, pour-over, or cold brew — you’ll taste the difference in every sip.

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At Java Momma, our mission is singular and steadfast: to roast the finest coffee beans. We are dedicated to transforming each bean into a rich, aromatic experience that elevates your daily brew. With a passion for perfection and a commitment to quality, Java Momma is here to brew the best for the best – you.