If you’ve scrolled TikTok or Instagram lately, chances are you’ve seen the soft purple swirls of a lavender latte making the rounds. Equal parts soothing and stunning, this floral-forward drink is having a serious moment—and we’re here for it. The best part? You can make your own version at home using our brand-new Culinary Lavender and a few simple ingredients.
Why Lavender Lattes Are Trending:
With their calming aroma, dreamy aesthetic, and gentle flavor, lavender lattes hit the sweet spot between self-care and treat-yourself. They’re elegant yet easy, and they pair beautifully with honey, vanilla, and creamy milk—making them ideal for cozy mornings or stylish brunches.
Enter: Our Honey Lavender Latte
This recipe is inspired by nature’s best duo—flowers and honeybees. With a delicate infusion of real Culinary Lavender, a swirl of golden honey syrup, and bold Peaberry Dark Coffee, this latte feels both comforting and elevated. It’s a floral hug in a mug.
How to Make It at Home:
We’ve broken the full recipe down [here] (or include direct link), but here’s the gist:
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Make a simple lavender syrup with honey, water, and Culinary Lavender. Let it steep for full flavor.
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Brew a bold coffee base—we love Peaberry Dark for its richness.
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Froth your favorite milk and pour it over the lavender-kissed coffee.
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Top with crushed Culinary Lavender and a sprinkle of sugar if you’re feeling fancy.
Tips for Making It Your Own:
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Swap in oat or almond milk for a dairy-free version.
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Chill the coffee and pour it over ice for a refreshing iced lavender latte.
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Use extra syrup in iced tea or sparkling water for a floral twist.
Why Use Culinary Lavender?
Not all lavender is created equal. Our Culinary Lavender is specifically grown and processed for food use—meaning it’s safe to consume, free from pesticides, and packed with pure floral flavor without bitterness. It’s the perfect way to bring café vibes to your kitchen.
Ready to join the lavender latte wave? Grab your Culinary Lavender and try our Honey Lavender Latte today. Whether you’re posting your mug on the ‘gram or just savoring a slow morning, it’s a trend worth sipping on. 🌸☕
