Tiki Cold Brew Punch – A Tropical Sip of Summer

Escape to the tropics with this refreshing Tiki Cold Brew Punch! Made with Java Momma’s bold Stand Tall Cold Brew, creamy sweet cream, pineapple purée, and a spiced pineapple cinnamon syrup, it’s the perfect sip for sunny afternoons. Whether you’re brunching, beach-dreaming, or just taking a well-earned coffee break, this island-inspired latte is the ultimate summer escape in a glass.

Tiki Cold Brew Punch – A Tropical Sip of Summer

Looking to channel sunny island vibes from your own backyard? Meet the Tiki Cold Brew Punch—a bold and breezy iced latte made with Java Momma’s Stand Tall Cold Brew, sweet pineapple, and rich cream. Whether you're poolside, porch-swinging, or dreaming of a beach vacation, this refreshing punch hits every high note with its fruity-caramel flavor and creamy finish.

Feature image of Tiki Cold Brew Punch in a glass with honeybee and honeycomb designs, garnished with grilled pineapple and a pineapple-printed straw, with text overlay reading 'Tiki Cold Brew Punch' and a description of the ingredients below.

Why You’ll Love It:

  • Tropical meets bold: Smooth cold brew mingles with pineapple and cinnamon for a flavor-packed pick-me-up.

  • Party-ready pitcher style: Easy to batch for cookouts, brunches, or lazy afternoons in the sun.

  • Garnish goals: Add caramelized (brûléed!) pineapple for a sweet and fancy finish.

Brew Tips:

  • Make the syrup ahead: The pineapple cinnamon syrup stores beautifully and brings a warm, spiced sweetness.

  • Use crushed ice: It chills the drink fast and gives it that tiki-bar texture.

  • Try coconut cream for an extra island twist if you’re feeling adventurous!

Sip Boldly, Sip Brightly 🏝️

 

Let Stand Tall Cold Brew carry you to paradise—one creamy, tropical glass at a time. This punch is vacation-in-a-cup perfection, whether you’re celebrating summer or just pretending it’s Friday.

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Tiki Cold Brew Punch

A bold, creamy tropical iced latte made with cold brew coffee, pineapple cinnamon syrup, sweet cream, and real pineapple puree. This island-inspired punch is perfect for summer sipping and sharing!

Author
Sally Valenti
Prep Time
15 minutes
Servings
4-6
Category

Beverage / Ice Coffee

Cuisine

American

Ingredients

  • 4 cups Stand Tall Cold Brew
  • ⅓ cup Pineapple Cinnamon Syrup (see below)
  • 1 cup sweet cream (or half & half / coconut cream)
  • ½ cup pineapple purée
  • Brûléed pineapple slices or cubes, for garnish (optional)
  • Crushed ice, for serving

Directions

  1. Mix the Punch:
  2. In a large pitcher, combine Stand Tall Cold Brew with the pineapple cinnamon syrup. Stir well.
  3. Add Creamy Goodness:
  4. Stir in pineapple purée and sweet cream until fully combined.
  5. Serve:
  6. Fill glasses with crushed ice and pour in the punch. Garnish with pineapple slices or brûléed pineapple, if using. Sip and enjoy!
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