Recipe Blog

This cake batter sprinkle latte recipe is the coffee version of the viral dot cake trend — homemade cake batter syrup, a thick frosting cold foam, and a genuinely excessive amount of sprinkles.

This cherry cobbler iced latte recipe tastes like dessert wearing a coffee costume — cherry vanilla syrup, a hit of cinnamon, and cold foam that basically does the à la mode part for you.

Cherry soda season hit and every recipe out there was loaded with sugar, so I made my own version with allulose instead — full cherry flavor, none of the consequences, and a jar in the fridge for whenever the craving comes back.

Espresso stirred with honey while it's still hot, poured over lavender syrup and ice, topped with oat milk lavender cold foam and finished with lavender sugar. This honey lavender latte recipe is the one people screenshot and come back to later.

Your favorite lemon pound cake just became a drink. This lemon pound cake latte with lemon cold foam has white chocolate, bright citrus, and a creamy foam top that tastes like dessert and drinks like summer.

Churro coffee meets berry habanero syrup in this sweet, spicy habanero coffee drink with cinnamon cold foam. Fair warning: it bites back.

The Mango Monsoon — made without the sugar. Allulose spiced mango syrup, Rainforest Crunch espresso, light coconut milk, and your choice of cold foam. Greek yogurt version adds protein. Heavy cream version goes full keto. Both are genuinely good.

Soak Cinnamon Toast Crunch in oat milk for 10 minutes. Strain it into Churro Coffee over ice. Top with a handful of dry cereal. That's it. This cinnamon toast crunch iced coffee recipe tastes exactly like the bowl — and looks like a $9 coffee shop drin...

Sweetened condensed milk. Caramel syrup. Homemade vanilla cinnamon syrup. Churro Coffee poured over crushed ice with an optional scoop of vanilla ice cream on top. This churros in dulce de leche iced coffee recipe is fully nostalgic and completely unre...

This carrot cake latte recipe builds from scratch — homemade carrot cake syrup, a cream cheese rim, crushed sugared pecans. It's a whole moment in a glass.