Irish Shake Up: A Fun Twist on a Classic Irish Drink

Irish Shake Up: A Fun Twist on a Classic Irish Drink

If you’re looking for a fun and festive way to celebrate St. Patrick’s Day (or just love a good coffee cocktail), this Irish Shake Up is the perfect drink. With a smooth blend of cold brew coffee, creamy Irish flavors, and a hint of Guinness, this cocktail is both bold and balanced.

A rich and creamy Irish Shake Up served in a decorative lowball glass, dusted with cocoa and cinnamon. The drink is set on a marble countertop with a bag of Irish Cream Cookie Coffee in the background, alongside a stack of vintage books, creating a cozy and inviting scene.

Why You’ll Love This Recipe:

  • Bold and Creamy: A rich blend of coffee, Irish Cream, and Guinness makes for an ultra-smooth drink.

  • Easy to Make: Just shake, pour, and garnish for a festive beverage in minutes.

  • Customizable: Enjoy it with traditional Irish Cream or opt for the non-alcoholic version for a tasty mocktail!

Pro Tips for the Best Irish Shake Up:

  • Use freshly brewed cold brew for the best depth of flavor.

  • Shake well to fully incorporate the vanilla simple syrup and Guinness.

  • Serve immediately for the freshest taste and best texture.

Whether you're kicking off your St. Patrick’s Day festivities or simply treating yourself to a delicious coffee cocktail, the Irish Shake Up is sure to impress.

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Irish Shake Up Recipe

An Irish Shake Up with cold brewed Irish Cream Cookie coffee, Irish Cream, Guinness, and vanilla simple syrup brings about an extra reason to say, “Top O’ the Morning”!

Author
Sally Valenti
Prep Time
5 minutes
Servings
1
Category

Beverage, Cocktail

Cuisine

Irish-Inspired

Ingredients

  • 4 oz cold brewed Irish Cream Cookie Coffee
  • 2 oz Guinness Draught
  • 1 1/2 tbsp vanilla simple syrup
  • Crushed ice
  • 2 oz Irish Cream Liqueur (or non-alcoholic Irish Cream, see below)
  • 1/2 tsp each cocoa powder and cinnamon, for garnish

Directions

  1. In a shaker with ice, combine cold brewed Irish Cream Cookie Coffee, Guinness, and vanilla simple syrup. Shake to combine.
  2. Pour mixture into a lowball glass.
  3. Pour your choice of Irish Cream over the top of the cold brew mixture.
  4. Combine cocoa powder and cinnamon, and dust over the top of your drink. Enjoy!
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