Vanilla cake donut. Cinnamon sugar. The part of the bakery case you always go back to.
Cinnasweet Cake Donut is a medium roast that tastes like the best version of a cinnamon sugar cake donut — warm vanilla up front, that familiar cinnamon sugar finish that lingers just long enough to make you want another sip. It's the kind of flavor combination that doesn't need explaining. You already know if it's for you.
Built on a Brazilian Arabica medium roast with natural and artificial flavoring applied after roasting. No sugar, no sweeteners, no actual donut required. Part of the Momma's Donut Shop collection — available for a limited run, hot or iced, regular or decaf.
- Vanilla cake donut and cinnamon sugar flavor from natural and artificial post-roast flavoring
- 100% Arabica medium roast on a Brazilian bean base — smooth, easy on the stomach
- Air-roasted to order with 100% solar power
- Limited release — available while supplies last
- Available in regular and decaf (Mountain Water Process)
- Available in whole bean, ground, and K-Cups
- K-Cups compatible with Keurig 1.0 and 2.0 — 12-count box
- Zero sugar, zero sweeteners, no added carbohydrates — naturally keto-friendly
- No gluten-containing ingredients
The Beans
Cinnasweet Cake Donut is built on a Brazilian Arabica medium roast — naturally lower in acidity, smooth body, the kind of base that carries warm, sweet flavoring without competing with it. Vanilla cake donut and cinnamon sugar need a clean, balanced foundation to land correctly — a medium roast Brazilian bean is exactly that.
The vanilla and cinnamon sugar character comes from natural and artificial flavoring applied after roasting — not a roast characteristic, not something you have to imagine. Air-roasted to order with 100% solar power. Even heat, no scorching, which keeps the cup clean and the flavoring reading as intended from the first sip to the finish.
Nutritional Info
Black coffee is essentially zero-calorie — what you add is your call. The flavoring in this coffee contains no sugar and no sweeteners. No added carbohydrates, naturally keto-friendly. No gluten-containing ingredients.
How to Brew
Auto Drip: 2 tablespoons per 8 oz of water. Medium grind. The vanilla and cinnamon sugar notes come through clearly at standard brew strength.
Pour Over: Same ratio as drip. Steady, even pour. Clean extraction keeps the vanilla up front and the cinnamon sugar finish distinct.
French Press: 1 tablespoon per 4 oz of water, coarse grind. Steep 4 minutes, press slow. Full immersion brings the warmth of the cinnamon sugar forward — worth trying on a slow morning.
Iced: Brew double strength over ice, or cold brew overnight. The vanilla cake donut flavor holds up well cold. A splash of cream makes it taste like the actual thing.
K-Cups: Compatible with Keurig 1.0 and 2.0 machines. 12-count box. Same coffee, no measuring required.
Storage: Resealable bag — keep it sealed, store in a cool dry place away from direct light. Airtight container after opening. Best within 4 weeks of opening.
FAQ
Does it taste sweet without adding sugar?
Yes — the natural and artificial flavoring gives it a vanilla cake donut and cinnamon sugar character that reads as sweet without any added sugar or sweetener. The cinnamon sugar finish is the part that makes you pause mid-sip. Brew strength and what you add will shift how pronounced that is, but black out of the pot is genuinely good.
Is this coffee easy on the stomach?
It tends to be, and there are a few reasons for that. We air-roast all of our coffee — unlike drum roasting, air roasting circulates heat evenly around the bean rather than scorching it against a hot surface, which generally produces a smoother, gentler cup. We also use a Brazilian bean base, and Brazilian beans are naturally lower in acidity thanks to the growing altitude and processing methods used there. Add a medium roast to the mix — longer roast time means less of the compounds that can irritate a sensitive stomach — and you've got a cup that tends to sit a lot easier than most. No guarantees, because everyone's different, but if coffee and your stomach have had a complicated relationship, this is a reasonable place to start.
Is this actually a limited release?
Yes. Cinnasweet Cake Donut is part of the Momma's Donut Shop collection — a seasonal run, not a permanent catalog item. When it's gone, it's gone. No dramatic countdown, just an honest heads-up.
Do you offer a decaf version?
Yes — Cinnasweet Cake Donut is available in decaf. Same flavor, same air-roasted process, without the caffeine. Our decaf uses the Mountain Water Process, which skips the harsh chemical solvents. Wind-down approved.
What's the difference between the bag and the K-Cups?
Same coffee, different format. The bag gives you flexibility on grind and brew method. The K-Cups are 12-count boxes compatible with Keurig 1.0 and 2.0 machines — grab-and-go with no measuring required.
Is Cinnasweet Cake Donut keto-friendly?
Yes — black coffee has zero sugar, zero sweeteners, and no added carbohydrates. The flavoring adds no sugar either. Naturally keto-friendly as a factual spec, not a lifestyle claim.
What other coffees pair well with this one?
If you're into flavored coffees that lean warm and sweet, the rest of the Momma's Donut Shop collection is worth a look. Our snack line is a natural companion if you want something to go alongside your cup.
