Sweet, crunchy, and quietly indulgent — no compromises required.
This is what happens when a classic gets a little extra texture.
A traditional gluten-free stroop waffle with a soft caramel center is dipped in rich chocolate, then finished with crunchy pecan pieces for a nutty, buttery bite that feels both cozy and elevated. The chocolate brings depth, the pecans add crunch, and the waffle keeps everything grounded.
It’s indulgent without being over-the-top — the kind of treat that works just as well with coffee as it does straight from the wrapper.
- Gluten-free stroop waffle with caramel filling
- Dipped in rich chocolate and topped with crunchy pecans
- Individually wrapped for freshness and easy snacking
- Perfect for coffee breaks, gifting, or a quiet treat moment
What It Is
A gluten-free Dutch-inspired stroop waffle made from two crisp waffle cookies with a caramel center, dipped in dark chocolate and topped with pecan pieces for added crunch and richness.
Ingredients & Details
Format: Individually wrapped waffle cookies.
Note: Please refer to product images for the most accurate nutrition panel, net weight, and count.
Ingredients (Gluten-Free Stroopies):
Brown rice flour, corn syrup (not high fructose), white rice flour, tapioca flour, soy flour, potato starch, xanthan gum, butter, sugar, eggs, cinnamon, salt, ginger, baking soda (sodium bicarbonate), citric acid.
Additional ingredients (Chocolate Pecan):
Sugar, chocolate liquor (processed with alkali), cocoa butter, milk fat, soy lecithin (an emulsifier), vanilla, pecans.
Allergen info: Contains dairy, eggs, soy, and tree nuts (pecans).
Facility note: Produced in a facility that handles wheat, soy, peanuts, and other tree nuts.
Gluten-Free note: Made with gluten-free ingredients on thoroughly cleaned equipment in a shared kitchen. Not produced in a certified gluten-free facility. There is a potential for cross-contamination.
How to Use It
Cozy classic: Place the stroop waffle on top of a hot coffee or tea mug for 1–2 minutes to warm the caramel and soften the chocolate.
On-the-go: Eat straight from the wrapper — no prep required.
Entertaining: Add to dessert boards, party platters, or gift boxes for an easy crowd-pleaser.
FAQ
Is this really gluten-free? It’s made with gluten-free ingredients and careful cleaning practices, but it is not produced in a certified gluten-free facility.
How crunchy are the pecans? They add a noticeable crunch without overpowering the waffle or caramel.
Is this very sweet? Sweet, yes — but balanced by the dark chocolate and nutty pecans.
Are they individually wrapped? Yes — perfect for freshness, portability, and gifting.
What’s the texture like? Crisp waffle cookies, gooey caramel center, smooth chocolate, and crunchy pecan topping.
What does this pair well with? Coffee, tea, or any moment that could use a little extra comfort.
