Wrap your senses in the cozy, aromatic embrace of our Chai Baking Spice. A masterful blend of cinnamon, cardamom, ginger, and clove meets a subtle hint of black pepper, nutmeg, and invigorating mint, with delicate rose petals for an enchanting finish.
π Why Youβll Love It:
- Perfectly balanced for both sweet and savory creations.
- Salt-free, so itβs all flavor, no filler.
π΄ How to Use:
- Bake it into cookies, muffins, carrot cake, or holiday pies for a warm, spiced twist.
- Stir it into your morning coffee or a frothy chai latte.
- Sprinkle it over roasted butternut squash or mix into rice for an exotic side dish.
- Canners, rejoice! Use it to create chai-spiced fruits like peaches or cherries.
- For adventurous chefs, try it on pork chops or in a chai simple syrup for cocktails and mocktails.
This blend transforms any dish into an aromatic masterpieceβflavor that lingers long after the meal ends. π§‘
Ingredients: Cardamom, cinnamon, ginger, clove, nutmeg, black pepper, rose petals, and mint.
Net Weight: 60 g
π― Perfect for: Home bakers, spice enthusiasts, and anyone looking to add a warm, exotic twist to their recipes.
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