Blueberry lemonade's quieter, more sophisticated cousin. Zero effort required.
Drop a pouch in a quart of cold water before bed. Wake up to iced tea that's actually ready. That's the whole plan.
Blue-tea-ful is a cold brew blend of real wild blueberries and Fujian white tea buds — low on caffeine, high on flavor. Bright berry up front, clean and smooth on the finish. Add a splash of cream or oat milk if you want to make it a whole thing. Totally optional. Completely worth it.
Seasonal release. Small batch. When it's gone, it's gone.
Flavor Notes
Bright wild blueberry up front — the kind that tastes like actual fruit, not blue candy. Clean, smooth finish from the white tea base. Light and refreshing without being thin. Add a lemon slice or a splash of oat milk if you want to take it somewhere. Either direction works.
The Leaf
Each pouch contains: wild blueberries, Fujian white tea buds, and natural blueberry flavor. No added sugar, no sweeteners, no artificial flavors.
White tea is naturally low in caffeine — lighter than green, well below black tea. A genuinely easy-going cup at any hour.
Comes in a box of 4 pouches, 10 grams each. Each pouch makes one quart (32 oz) of cold brew.
Steeping Cheat Sheet
Cold Brew (Recommended):
1 pouch + 32 oz of cold water. Into the fridge overnight — or at least 8–12 hours. Pull the pouch, pour over ice, done. No strainer, no infuser, no gear. A pitcher or a mason jar is all you need.
Faster option:
Steep in room temperature water for 4–6 hours instead. Still hands-off. Still good.
Hot Steep:
Works if you want it. 1 pouch in 32 oz of water at 200°F, steep 3–4 minutes. But cold brew is really where this one shines.
Hot vs. Iced
Iced / Cold Brew: This is what it was made for. Cold brewing keeps the blueberry bright and the white tea base smooth — no bitterness, no astringency. Just clean, fruity, ready-to-drink tea.
Hot: Softer and more subtle — the blueberry mellows and the white tea comes through more. A quieter cup. Good if that's the mood.
Bonus move: Pour over ice with a splash of lemonade or a squeeze of fresh lemon. Easy upgrade, no effort.
FAQ
How do I make cold brew with this?
Drop one pouch into one quart of cold water. Into the fridge overnight — or at least 8–12 hours. Pull the pouch, pour over ice, done. No strainer, no infuser, no gear required. A pitcher or mason jar is all you need.
How long does cold brew keep in the fridge?
3–4 days in a sealed container. Keep it covered and cold between pours.
Is this tea sweetened?
No. Naturally flavored, no added sugar. Sweeten it how you like — or don't. It's genuinely good on its own.
Is this tea caffeinated?
Yes, but on the lighter side — white tea naturally has less caffeine than black or green tea. A gentler option if you're watching your intake.
Can I reuse the pouch?
You can try a second steep — flavor will be lighter. Think of it as iced tea on easy mode.
Is this a limited release?
Yes. Seasonal release, small batch. When it's gone, it's gone. Stock up if you find your cup.
What other teas pair well with this one?
If you like easy, no-fuss iced tea that actually tastes like something, our other cold brew pods are worth a look. Our loose leaf teas are there when you want more control over the brew.
