Pure perfection. No notes.
This is nut butter in its simplest, most luxurious form.
Nut’n But Macadamia is made with exactly two ingredients: buttery macadamia nuts and a pinch of sea salt. That’s it. No added oils. No sugars. No fillers. Just rich, naturally creamy flavor that melts in your mouth and somehow manages to feel both indulgent and clean.
It’s smooth, subtle, and deeply satisfying — the kind of jar you open expecting “a taste” and then wonder where half of it went. Quietly decadent. Effortlessly good.
- Made with just macadamia nuts + sea salt
- No added oils, sugars, or fillers
- Naturally rich, creamy, and smooth
- Feels indulgent, eats clean
What It Is
A minimalist macadamia nut butter made from roasted macadamia nuts and sea salt. Pure, creamy, and intentionally uncomplicated.
Ingredients & Details
This item includes one (1) jar.
Size: 4 oz
Made by Blindspot Nut Butters.
Ingredients: Macadamia Nuts, Sea Salt
For full nutrition facts and allergen information, please refer to the nutrition panel and ingredient images provided.
How to Use It
Keep it simple — it does the work.
Spread on toast, blend into smoothies, drizzle over fruit, or eat it straight from the jar with a spoon. It plays well with sweet, works with savory, and doesn’t need help to shine.
FAQ
Is this sweet? No — it’s naturally rich and buttery, with just a hint of salt for balance.
Does it contain added oils? No. The creaminess comes entirely from the macadamia nuts.
Is this a good everyday nut butter? Yes — especially if you like clean ingredients and subtle flavor.
What’s the texture like? Smooth, creamy, and melt-in-your-mouth.
Is this good for spoon-only snacking? Very. Possibly its best use.
Does it need to be refrigerated? Follow the storage instructions on the jar for best results.
Who is this best for? People who appreciate restraint — and really good ingredients.
