Looking for a little sweetness with a side of serenity? Meet our newest obsession: Java Momma Lavender Sugar — a delicate blend of cane sugar and real dried lavender buds, now in a sprinkle-top jar so you can sweeten life, one calming shake at a time.
✨ What is it?
It’s a floral finishing sugar designed to be sprinkled (not scooped!) — perfect for rimming tea or cocktail glasses, dusting over a latte, or elevating desserts like scones, shortbread, and whipped cream.
💡 Ways to Use It:
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Rim your iced tea, lemonade, or mocktail glass for a botanical sparkle
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Sprinkle on a lavender latte or London Fog
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Dust over sugar cookies or lemon bars
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Garnish yogurt, fruit, or cream cheese frosting
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Add a pinch to cold foam or milk froth for an elegant twist
It’s like self-care… but edible. 🌸
For a truly elevated experience, pair it with our Culinary Lavender to create your own lavender simple syrup. Combine them and you’ve got a floral powerhouse perfect for tea mocktails, brunch drinks, or your next picnic moment.
👇 Try it in this dreamy tea mocktail:
[Lavender Lemon Tea Fizz – View Recipe Below!]
