Your Mug Just Became the Best Part of the Dessert Course.
Cake Batter Cocoa tastes exactly like what it sounds like — sweet vanilla cake batter, warm, creamy, and just rich enough to feel like you did something nice for yourself. No coffee, no caffeine, no complicated prep. One packet, hot water or milk, done. It's the drink you make when the day needs a reset and the reset should taste like a birthday.
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Tastes Like: Warm vanilla cake batter with a smooth, creamy finish — sweet without being cloying, rich without being heavy.
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The Win: Dessert energy in a mug. No oven. No occasion required.
Please note we are transitioning to new label design - you may receive the previous label as we transition stock.
How to Make
Hot: Add one packet to 8 oz of hot water or milk and stir until smooth. Milk — full-fat or oat — makes it noticeably creamier and pushes it further into dessert territory. Iced: Dissolve the packet in 3 oz of hot liquid first, then add 3 oz of cold liquid and pour over ice. Want the full birthday experience? Add whipped cream and a few sprinkles. We're not going to stop you.
Stir. Sip. Declare it a celebration.
FAQ
Do I need a machine?
No. A mug, hot water, and a spoon. That's the whole setup.
Water or milk?
Both work. Water keeps it lighter and the vanilla flavor comes through cleanly. Milk — full-fat or oat — makes it thicker and creamier, closer to actual cake batter. Start with water, switch to milk when you want the full dessert moment.
Is this caffeine-free?
Yes. Cake Batter Cocoa contains no coffee and no caffeine. It's a straight cocoa mix — all the warm mug energy, none of the buzz. Good for evenings, good for kids, good for anyone who's done with caffeine for the day.
How many servings are in a bag?
Each bag contains individually wrapped single-serve packets — one packet makes one 8 oz drink. The serving size is 30 grams per packet.
Can I make this iced?
Yes. Dissolve the packet in 3 oz of hot liquid first so it mixes completely, then add 3 oz of cold liquid and pour over ice. Milk works better than water for the iced version — it stays creamy instead of thin.
Does it actually taste like cake batter?
Yes — specifically the vanilla kind. It's sweet and creamy with that distinct birthday-cake flavor that's hard to pin down but immediately recognizable. If you've ever eaten raw cake batter off a spoon and felt no regret about it, this is your drink.
Ingredients & Nutrition
Ingredients: Sugar, Coconut Oil, Corn Syrup Solids, Nonfat Milk, Cream (Cream, Nonfat Milk, Soy Lecithin), Sodium Caseinate (a milk derivative), Natural and Artificial Flavors, Silicon Dioxide (anti-caking agent), Salt, Propylene Glycol Esters of Fatty Acids, Mono and Diglycerides, Dipotassium Phosphate, Carrageenan, Soy Lecithin, Guar Gum, Xanthan Gum, Annatto Extract (for color), Yellow #5 Lake.
Serving Size: 1 packet (30g)
Servings Per Container: 1
Calories: 150
Total Fat: 7g | Saturated Fat: 6g | Cholesterol: <5mg | Sodium: 80mg | Total Carbs: 21g | Total Sugars: 17g (includes 16g Added Sugars) | Protein: 2g | Calcium: 39mg | Potassium: 188mg
Contains Milk and Soy. Manufactured in a facility that also processes wheat, soy, eggs, peanuts, and other tree nuts.
