No broomstick required — just a coffee maker and a cold morning.
Every good season starts with a little gathering. Almonds toasted low and slow, cream stirred in until it goes soft and warm — the kind of thing you start brewing when the air turns and something in you just knows. Nothing dramatic yet. Just the beginning of something good.
This one opens Momma's Spellbook, our three-coffee moon cycle — flavored, medium roast, and here for exactly as long as the season allows. Toasted almond and warm cream, no broomstick required.
- Toasted almond and warm cream flavor from custom flavoring added after roasting
- 100% Arabica, Brazil bean base, medium roast — air-roasted to order using solar power
- No gluten added — not a dedicated gluten-free facility
- Zero sugar, zero sweeteners, no added carbohydrates — naturally keto-friendly
- Available in whole bean, ground, decaf (Mountain Water Process), and single-serve pods compatible with Keurig® 1.0 and 2.0
- Opening release in the Momma's Spellbook collection — limited run, waxing crescent batch
The Beans
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Roast: Medium roast
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Bean base: Brazil
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Flavor profile: Toasted almond, warm cream
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Flavoring: Applied post-roast using custom flavoring
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Release: First of three in the Momma's Spellbook collection (waxing crescent) — limited release
Nutritional Info
Black coffee is essentially zero-calorie — what you add is your call. The flavoring in this coffee contains no sugar and no sweeteners. No added carbohydrates, naturally keto-friendly. No gluten added — not a dedicated gluten-free facility.
How to Brew
Auto drip: 2 tablespoons ground coffee per 6 oz water. French press: coarse grind, 4-minute steep. Whole bean available if you'd rather grind fresh. Prefer grab-and-go? The single-serve pods are compatible with Keurig® 1.0 and 2.0 machines — no scooping, no cleanup.
FAQ
Frequently asked questions about Season of the Witch Coffee
Is this coffee easy on the stomach?
It tends to be, and there are a few reasons for that. We air-roast all of our coffee — unlike drum roasting, air roasting circulates heat evenly around the bean rather than scorching it against a hot surface, which generally produces a smoother, gentler cup. We also use a Brazilian bean base, and Brazilian beans are naturally lower in acidity thanks to the growing altitude and processing methods used there. Add a medium roast to the mix — longer roast time means less of the compounds that can irritate a sensitive stomach — and you've got a cup that tends to sit a lot easier than most. No guarantees, because everyone's different, but if coffee and your stomach have had a complicated relationship, this is a reasonable place to start.
Do you offer a decaf version?
Yes — Season of the Witch is available in decaf. Same flavor, same air-roasted process, without the caffeine. Our decaf uses the Mountain Water Process, which skips the harsh chemical solvents. Same great cup, any time of day.
What's the difference between the bag and the pods?
Same coffee, different format. The bag gives you flexibility on grind and brew method. The single-serve pods are compatible with Keurig® 1.0 and 2.0 machines — grab-and-go, no measuring required.
Is this coffee keto-friendly?
Yes — black coffee has zero sugar, zero sweeteners, and no added carbohydrates. The flavoring in this coffee adds no sugar either. Naturally keto-friendly as a factual spec, not a lifestyle claim.
Does it taste sweet without adding sugar?
Yes — the custom flavoring gives it a toasted almond and warm cream character that reads as sweet without any added sugar or sweetener. Brew strength and what you add will shift how pronounced that is, but black out of the pot is genuinely good.
Is this actually a limited release?
Yes. Momma's Spellbook coffees are seasonal. When they're gone, they're gone. No dramatic countdown, just an honest heads-up.
What other coffees pair well with this one?
If you're into flavored coffees that lean warm, our other dessert-inspired roasts are worth a look. Our snack line is also a natural companion if you want something to go with your cup.
